In vitro anti-Candida activity of Glycyrrhiza glabra L.

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Leaves Antimicrobial Activity of Glycyrrhiza glabra L.

Licorice (Glycyrrhiza glabra L.) is an important medicinal plant. In this study, the antimicrobial activities of ethanolic and aqueous extracts from licorice leaves were studied compared to root extracts activities. Bacillus subtilis, Enterococcus faecalis, Klebsiella pneumoniae, Pseudomonas aeruginosa, Staphylococcus aureus and Escherichia coli, and Candida albicans were used as test organisms...

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Anti-inflammatory and anti-bacterial activities of Glycyrrhiza glabra L

Glycyrrhiza glabra L. (family-Fabaceae-Leguminosae) is one of the important medicinal plant, commonly called as ‘liquorice’. The main ingredient of liquorice is ‘glycyrrhizin’. The present experiment was focused on the anti-inflammatory activity of hydro alcoholic extract of G. glabra (HAEGG) root against carrageenan induced rat paw oedema at dose levels of 100, 200, and 300 mg/kg orally. The H...

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Leaves Antimicrobial Activity of Glycyrrhiza glabra L.

Licorice (Glycyrrhiza glabra L.) is an important medicinal plant. In this study, the antimicrobial activities of ethanolic and aqueous extracts from licorice leaves were studied compared to root extracts activities. Bacillus subtilis, Enterococcus faecalis, Klebsiella pneumoniae, Pseudomonas aeruginosa, Staphylococcus aureus and Escherichia coli, and Candida albicans were used as test organisms...

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In Vitro Evaluation of Anti Mycotic Activity of Ethanolic Extract of Glycyrrhiza Glabra

Objective: The aim of the present study was to assess the anti fungal activity of ethanolic extract of Glycyrrhiza glabra. Glycyrrhiza glabra commonly called as liquorice or sweet root is one of the oldest known herbal remedies famous for its vast variety of therapeutic properties. Ethanolic extract of Glycyrrhiza glabra was tested for antifungal activity against Candida albicans, Aspergillus n...

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Leaves Antimicrobial Activity of Glycyrrhiza glabra L.

Licorice (Glycyrrhiza glabra L.) is an important medicinal plant. In this study, the antimicrobial activities of ethanolic and aqueous extracts from licorice leaves were studied compared to root extracts activities. Bacillus subtilis, Enterococcus faecalis, Klebsiella pneumoniae, Pseudomonas aeruginosa, Staphylococcus aureus and Escherichia coli, and Candida albicans were used as test organisms...

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ژورنال

عنوان ژورنال: Industrial Crops and Products

سال: 2016

ISSN: 0926-6690

DOI: 10.1016/j.indcrop.2015.12.029